Products
Beef Stew with Rosemary Dry Cook-In Sauce
Products
Beef Stew with Rosemary Dry Cook-In Sauce
Pack Weight:
- 48g
Ingredients :
Wheat Flour (Gluten), Modified Corn Starch, Maltodextrin, Flavourings, Sugar, Potassium Chloride, Irradiated Vegetables (4%) (Onion, Tomato), Colourants, Monosodium Glutamate (Flavour Enhancer), Salt, Irradiated Herbs and Spices, Vegetable Oil (Palm Fruit, TBHQ), Irradiated Rosemary (1%), Flavour Enhancer, Acids.
Simply add
- 2 Tbsp oil
- 1 onion
- 500g beef cubes
- 150g carrots
- 80g frozen peas
Preparation Instructions
Stovetop: 45 mins
- 1. Heat oil in a large frying pan and brown chopped onion and beef cubes. Add carrots and stir for 5 minutes.
- 2. Mix contents of packet with 400 ml cold water and add to beef. Stir continuously until mixture boils.
- 3. Simmer covered, for 30 minutes, stirring frequently. Add the frozen peas and simmer uncovered for a further 10 minutes.
Serve with white rice.
Serves 4.
Product Information
Storage Instructions:
STORE IN A COOL, DRY PLACE.
Allergens:
Wheat Gluten. May contain Cow's Milk & Soya.
