Products
Sweet & Spicy Apricot Wet Cook-In Sauce
Products
Sweet & Spicy Apricot Wet Cook-In Sauce
Pack Weight:
- 415g
Ingredients:
Water, Sugar, Modified Starch, Apricot (3%) (Preservative: Sulphur Dioxide), Onions, Vinegar, Salt, Irradiated Herbs & Spices [(Chilli)(0.1%)], Irradiated Red Bell Peppers (0.5%), Yeast Extract, Acid, Irradiated Garlic Powder, Colourant (Caramel).
Simply add
- Chicken strips
Preparation Instructions
Stovetop: 30 mins
- 1. Brown chicken strips in 1 Tbsp oil in a medium sized saucepan (± 30 cm diameter).
- 2. Pour Cook-in-Sauce over & stir gently.
- 3. Add 250g of your favourite vegetables (optional).
- 4. Cook on low heat, stirring occasionally, until cooked & tender.
Oven Bake: 60 mins at 180°C
- 1. Brown chicken strips in 1 Tbsp oil in a medium sized saucepan (± 30 cm diameter).
- 2. Place chicken strips and 250g of your favourite vegetables (optional) in a casserole dish, pour Cook-in-Sauce over & stir gently.
- 3. Cover & bake until cooked & tender, stirring halfway through cooking.
Microwave (900 Watts): 20 mins at 180°C
- 1. Place chicken strips in a microwaveable container.
- 2. Pour Cook-in-Sauce over & stir gently.
- 3. Microwave on 100% power until cooked & tender.
- 4. For best results stir halfway through cooking.
- 5. Add 250g of your favourite vegetables (optional).
Serves 4.
Product Information
Storage Instructions:
STORE IN A COOL, DRY PLACE. ONCE OPENED, USE IMMEDIATELY.
Allergens:
None.
