Products
Cheese & Mushroom Dry Sauce
Products
Cheese & Mushroom Dry Sauce
Pack Weight:
- 37g
Ingredients: Modified Starch, Maltodextrin, Creamer [Corn Syrup, Vegetable Oil (Palm Fruit), Stabiliser, Whey Powder (Cow's Milk), Pea Protein, Emulsifier, Anti-caking Agent, Colourants (Riboflavin, Beta-carotene)], Whey Powder (Cow's Milk), Flavourings, Irradiated Mushrooms (3.5%), Salt, Potassium Chloride, Vegetable Oil (Palm Fruit, TBHQ), Cheese Powder (1%) [Maltodextrin, Salt, Whey Powder (Cow's Milk), Lactose, Cheese Cultures, Emulsifiers, Acid], Fat Powder (Palm Fruit Oil, Lactose, Milk Protein), Sugar, Yeast Extract, Acid, Flavour Enhancer, Colourant (Annatto).
Allergens: Contains Cow's Milk. May contain Soya, Wheat Gluten.
Simply add
- Boiling water
Preparation Instructions
- Empty sachet contents into a jug.
- Fill up to 250 ml with Rapidly Boiling Water.
- Stir with a fork for 1 minute until thick & smooth.
- Serve and enjoy.
Serves 4.
Product Information
Storage Instructions:
STORE IN A COOL, DRY PLACE. ONCE OPENED, USE IMMEDIATELY.
