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Products

Creamy Beef Stroganoff Dry Cook-In Sauce

Products Creamy Beef Stroganoff Dry Cook-In Sauce
Pack Weight:
  • 57g
 Creamy Beef Stroganoff
Ingredients : Wheat Flour (Gluten), Creamer [Corn Syrup, Vegetable Oil (Palm Fruit), Stabiliser, Whey Powder (Cow's Milk), Pea Protein, Emulsifier, Anticaking Agent, Colourants (Riboflavin, Beta-Carotene)], Modified Corn Starch, Flavourings (Soya), Potassium Chloride, Maltodextrin, Sugar, Irradiated Herbs & Spices, Salt, Mushroom Powder (2%), Vegetable Oil (Palm Fruit, TBHQ), Tomato Powder, Emulsifier, Colourant (Caramel), Yeast Extract.

Simply add

  • 2 Tbsp oil
  • 500g beef strips
  • 125g mushrooms
  • 1 red or green pepper
  • 450 ml milk

Preparation Instructions

Oven Bake: 30 mins

  1. 1. Heat oil in a large frying pan and lightly brown beef, mushrooms & red/green pepper. Place in a casserole dish.    
  2. 2. Mix contents of packet with milk. Bring to the boil in a frying pan while stirring continuously. Simmer for 1 minute and pour over beef mixture.    
  3. 3. Cover and bake in a preheated oven at 180°C for 25 minutes, or until the beef is tender. Stir halfway through cooking time.        

Serve with pasta and garden salad.

Serves 4.


Product Information

Storage Instructions:

STORE IN A COOL, DRY PLACE.

Allergens:

Wheat Gluten, Cow's Milk & Soya.


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