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Products

Four Cheese Dry Sauce

Products Four Cheese Dry Sauce
Pack Weight:
  • 38g
Four Cheese
Ingredients : Maltodextrin, Modified Starch, Creamer [Corn Syrup, Vegetable Oil (Palm Fruit), Stabiliser, Whey Powder (Cow's Milk), Pea Protein, Emulsifier, Anticaking Agent, Colourants (Riboflavin, Beta-Carotene)], Whey Solids, Cheese Powder (6%) [Whey, Cream, Cheese (Cow's Milk, Salt, Starter Culture, Enzymes), Salt, Acid], Flavourings [Yeast Extract, Corn Starch, Salt, Sugar, Flavour Enhancer, Acids, Acidity Regulator, Anticaking Agent, Flavourings, Wheat (Gluten)], Salt, Vegetable Oil (Palm Fruit, TBHQ), Yeast Extract, Acid, Flavour Enhancer, Colourant (Annatto).

Simply add

  • Boiling water

Preparation Instructions

  1. Empty sachet contents into a jug.
  2. Fill up to 250 ml with Rapidly Boiling Water.
  3. Stir with a fork for 1 minute until thick & smooth.
  4. Serve and enjoy.

Serves 4.


Product Information

Storage Instructions:

STORE IN A COOL, DRY PLACE. ONCE OPENED, USE IMMEDIATELY.

Allergens:

Wheat gluten & cow's milk. May contain soya.


 

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