Oriental DrumsticksRoyco® dry marinade chicken

Oriental Drumsticks

Learn how to make great Oriental Drumsticks marinaded in Chicken saucing | ROYCO®

Quick Facts

Prep time Icon

Preparation Time:

25
mins
Cook time icon

Cook Time:

15
mins
Serving Icon

Serves

6

Ingredients

  • 12 chicken drumsticks
  • 1 packet ROYCO® Chicken Marinade
  • 3cm piece fresh ginger, peeled and grated
  • 1 garlic clove, crushed
  • 10 ml Chinese five spice
  • 5 ml crushed chilli
  • 30 ml soy sauce

Method

  • Slash the chicken drumsticks three to four times each with a sharp knife
  • Prepare ROYCO® Chicken Marinade according to packet instructions. Add the ginger, garlic, Chinese 5 spice, crushed chilli and soy sauce.
  • Pour over the chicken drumsticks and leave to marinate for 20 minutes.
  • Braai over medium coals for about 15 minutes, basting frequently.

If the drumsticks are colouring too quickly, move to a cooler part of the fire to cook more gently. It's important you cook the chicken all the way through.

Tips

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