RECIPE
Cheesy Chicken Pasta

Cooking time
20 mins
Preparation time
15 mins
Serves
4
This tasty Cheesy Chicken Pasta recipe is made with Royco's famous Four Cheese Sauce, and it's ready to eat in just 20 minutes.
Ingredients
- 500g chicken
- 1 packet Royco® Four Cheese Flavour Pasta Sauce
- 250ml fresh cream
- 250ml Cheddar cheese
- 250ml Parmesan cheese
- 1 cup peas
- 1 cup mushrooms
- 50ml butter
- 2 tablespoons of olive oil
Vegetarian
Replace the chicken in this recipe with baby marrow or asparagus.
Family Friendly
Dial up the fun by using a kiddies-shaped pasta instead of spaghetti.
Method
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1. Nobody like underdone chicken so brown it in olive oil until it’s golden.
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2. Now add the butter, mushrooms, peas and stir.
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3. Add in the Royco® pasta sauce, cream, cheese and simmer until it’s all mixed and melted and gooey.
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4. Then all you do is serve it over your favourite pasta with freshly milled black pepper. It’s the easiest, cheesiest thing you’ll do all day.