Spaghetti Bolognaise
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Spaghetti Bolognaise

Spaghetti Bolognaise is a dinnertime classic! Try this Scrumptious Spaghetti Bolognaise made with the delicious Royco® Bolognaise Pasta Base Sauce.


Replace the beef mince in this recipe with 350g of plant-based mince.

Family Friendly

Double up on this bolognaise sauce, and freeze a portion as an emergency dinner. Simply pair with pasta on a busy week day and touch base with the kids instead of spending time in the kitchen.


  • 1 Royco© Pasta Sauce for Bolognaise
  • Spaghetti
  • 2 Tbsp oil
  • 500g Beef Mince
  • 60g Tomato Paste
  • 1 Chopped onion


  • Heat oil in large frying pan and fry onions until softened. Add mince and stir until brown. Add tomato paste.
  • Mix contents of Royco© Pasta Sauce for Bolognaise packet with 250ml of water and add to mince. Stir continuously until mixture boils.
  • Simmer for 10mins stirring frequently. Serve with spaghetti.