RECIPE

Chicken Tikka Masala

Name: Chicken Tikka Masala
Cook time: 35 mins
Total time: 35 min
Yield: 4
Ingredients: 1 Royco® Chicken Tikka Masala – Wet cook in sauce; 500g Chicken Cubes; 1 Chopped Onion; 1 Tsp Crushed Garlic; 1 Tsp Crushed Ginger

Cooking time

35 mins

Preparation time

15 mins

Serves

Mouth-watering Chicken Tikka Masala curry recipe is a must - with quick prep and cook time.

1 Royco® Chicken Tikka Masala – Wet cook in sauce
500g Chicken Cubes
1 Chopped Onion
1 Tsp Crushed Garlic
1 Tsp Crushed Ginger

Products used

Tikka Masala Curry Wet Cook-In Sauce

Vegetarian

Replace chicken with 250g of roasted butternut cubes and 2 cans of chickpeas.

1.
Brown one finely chopped onion, 1 tsp chopped garlic & ginger in 1 Tbsp oil in a medium sized saucepan (+- 30cm diameter)
2.
Add chicken cubes and brown on medium heat. Pour Royco® Tikka Malala Curry over and stir gently.
3.
Simmer on low heat, stirring occasionally, until cooked and tender.
4.
Add cream for a mild heat sauce
5.
Add chopped chilli for a hotter sauce.
•
Serve with Naan bread.